Koi Carp
Koi Carp (Fingerlings)
- Koi Carp – Ornamental Elegance at Mercer Farms
Vibrant & Elegant: Koi, or “nishikigoi,” are colorful varieties of Amur carp, prized for their striking patterns—reds, whites, blacks, metallic golds—and graceful presence in ponds.Longevity & Personality: These hardy fish can live 30–60 years, often up to 70, and often recognize and interact with their keepers .Prestige & Symbolism: Beyond beauty, koi symbolize love, friendship, perseverance, and prosperity—making them a meaningful addition to gardens and water features.Substantial Presence: Adults can grow up to 90 cm (36 in) and require spacious, well-filtered ponds (minimum 250 gallons per fish) for optimal health and display.Health & Care: Koi need clean, well-oxygenated water (pH 7–8.5), proper filtration, and quality food rich in color-enhancing.
Catfish
Order Now and Be Part of a Sustainable Future!
1. Catfish Fingerlings
We provide robust and healthy catfish fingerlings, ideal for farmers and aquaculture enthusiasts aiming to start or expand their fish farming ventures.
2. Mature Catfish
Our mature catfish are reared under optimal conditions, ensuring high-quality meat that’s perfect for both local markets and culinary establishments.
3. Processed Catfish Products
In addition to whole fish, we offer processed products such as fillets and smoked catfish, catering to diverse consumer preferences.
Grilled Fish
Fish
-
Nutritious & Versatile:
Tilapia is a lean, high-protein fish with a mild flavor, making it an excellent choice for a variety of dishes. -
Sustainable Aquaculture:
Raised using eco-friendly farming practices, our tilapia is produced with minimal environmental impact. -
Optimized Growth Environment:
Our state-of-the-art ponds and controlled conditions promote rapid growth and consistent, premium quality. -
Strict Quality Control:
Adhering to rigorous health and hygiene protocols, we ensure our tilapia is safe, clean, and of the highest quality. -
Culinary Flexibility:
Perfect for steaming, baking, grilling (Samaki Choma), or frying, tilapia enhances any meal with its delicate taste. -
Cost-Effective Farming:
Efficient feed conversion and sustainable practices make our tilapia a smart, economical choice for both producers and consumers.
Gala Goats
Gala Goats
- High-Quality Meat Production: Gala Goats are prized for their excellent meat yield and superior carcass quality.
- Robust and Resilient: Adapted to Kenya’s diverse climates, these goats thrive under various environmental conditions.
- Ideal for Commercial and Small-Scale Farming: Their efficient feed conversion and growth rate make them a versatile choice for any farming operation.
- Sustainable Rearing Practices: At Mercer Farm, Gala Goats are raised using integrated, sustainable methods that ensure optimal health and productivity.
- Superior Genetics: Bred for strength, conformation, and vitality, these goats represent the pinnacle of quality in livestock breeding.
Dorper Sheep
Black Head Dorper Sheep
- Exceptional Meat Quality: Renowned for producing lean, tender, and flavorful meat that meets high culinary standards.
- Hardy and Adaptable: Thrives in diverse environments, making it a resilient choice for various farming conditions.
- Fast Growth and Early Maturity: Exhibits rapid weight gain and early maturity, ensuring a quicker return on investment.
- Efficient Feed Conversion: Optimized for converting feed into high-quality meat, reducing overall production costs.
- Distinctive Appearance: Characterized by a striking black head contrasting with a lighter body, adding to its visual appeal.
- Low Maintenance: Requires minimal care and exhibits natural resistance to common diseases and parasites, contributing to sustainable farming practices.
Red Maasai Steers
Red Maasai Steers
- Superior Meat Quality: Renowned for lean, tender beef that meets premium market standards.
- Adaptable to Challenging Environments: Excels in Kenya’s diverse climates, thriving in semi-arid and drought-prone conditions.
- Robust Disease Resistance: Naturally resilient against common diseases and parasites, reducing the need for intensive medical intervention.
- Efficient Growth and Feed Conversion: Delivers rapid weight gain with optimized feed efficiency, making them economically viable for farmers.
- Distinctive Appearance: Characterized by a striking red coat and unique physical features that set them apart in the field.
- Sustainable Livestock Choice: Their low maintenance and robust nature contribute to long-term, sustainable farming practices.
Mercer Farm Value Chain
-
Sustainable Livestock Rearing:
Goats and cows are raised under controlled, sustainable practices to produce premium meat, milk, and valuable by-products. -
Nutrient-Rich Manure Production:
These animals naturally produce manure, which is rich in organic matter and essential nutrients. -
Organic Fertilizer Application:
Collected manure is used as an organic fertilizer, enhancing soil fertility without chemical additives. -
Boosted Crop Yields:
Fertilized soils support robust growth of crops—ranging from vegetables and fruits to fodder—ensuring high-quality food production. -
Circular Value Chain:
The integration of livestock rearing with organic crop fertilization creates a self-sustaining loop that maximizes productivity, reduces waste, and promotes food security.
Hay Bales
Hay Bales
-
Integrated Farming System:
Livestock rearing (goats and cows) is interwoven with crop production to create a sustainable cycle. -
Organic Manure Utilization:
The manure produced by our livestock is rich in nutrients and is used to fertilize fields, boosting soil fertility. -
Enhanced Crop Yields:
Fertilized soils support the growth of various crops, including forage crops used to produce hay. -
Hay Bale Production:
High-quality hay is harvested and baled, serving as essential, nutrient-dense feed for our livestock—especially during lean seasons. -
Circular Value Chain:
This integrated system recycles resources effectively: livestock provide manure to fertilize crops, which in turn produce hay and other feed, ensuring a continuous loop of productivity and sustainability. -
Food Security and Sustainability:
The synergy between livestock rearing, manure fertilization, crop production, and hay bale production enhances food supply and supports sustainable farming practices.
